The number of people falling sick as a result of E. coli contamination has slowed to a trickle, Germany’s national disease control center said Tuesday, even as the death toll from the outbreak rose by one Tuesday to 37.
The Robert Koch Institute said a total of 3,235 people in Germany have been reported ill, only seven more than the previous day.
German authorities have narrowed the source of the outbreak to vegetable sprouts from a farm in the north of the country.
They are warning consumers against eating any vegetable sprouts until they determine whether the farm received tainted seeds — meaning other farms could also be affected — or whether the cause was a hygienic problem at the farm itself.
The disease control center said that 782 of the reported cases in Germany have involved a rare complication that can lead to kidney failure.
The outbreak has been centered squarely on Germany. Just over 100 cases have been reported in other countries — practically all in people who had traveled to Germany.
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